Rivermint

A refined take on a classic, reimagined through an Australian lens. This bonbon pairs smooth dark chocolate with a silky white chocolate ganache infused with native Australian river mint. Naturally cooling and gently herbaceous, the river mint delivers a clean, refreshing finish — bright without being overpowering — making this a distinctly Australian interpretation of an after-dinner mint.
  • INGREDIENTS

    Sugar, Thickened Cream [Pasteurised Cream (Milk), Thickeners (400, 500), Mineral Salt (450)], Cocoa Butter, Cocoa Mass, Soy Lecithin (E322), Whole Milk Powder, Natural Vanilla, Glucose Syrup, Ground Rivermint, Peppermint extract, Emulsifier (Lecithin (E322)), Natural Vanilla Flavouring, Colouring (E102), Citric Acid.

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